Faculdade de Engenharia Química   Departamento de Termofluidodinâmica   Produções / Capítulos de livros publicados Livros   1.   COLLARES, F. P.; FINZER, J. R. D.; KIECKBUSCH, Theo Guenter; "Glass-Transition Temperature and Self-Detaching of Maltodextrin Films: Effect of Molecular Weight and Sucrose Addition", "Water Properties of Food, Pharceutical, and Biological Materials", 12/2005, ed. 1, CRC Press, Vol. 1, pp. 10, pp.377-386, 2005   2.   COLLARES, F. P.; FINZER, J. R. D.; KIECKBUSCH, Theo Guenter; "Relationship between Glass-Transition Curves and Sorption Isotherms for the Evaluation of Storage Conditions of Freeze-Dried Camu-Camu (Myrciaria dubia (Hbk) Mcvaugh) Pulp with and without Maltodextrin Addition", "Water Properties of Food, Pharmaceutical, and Biological Materials", 12/2005, ed. 1, CRC Press, Vol. 1, pp. 8, pp.715-722, 2005